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Modelling impacts of the rising price of fuel
Our Chief Economist explains how we’ve modelled the impacts of increasing fuel prices on the seafood supply chain and shares tips on fuel efficiency. -
Marine Environment News in Brief - June 2022
Outer Hebrides Inshore Fisheries Pilot Report, an investigation of crab and lobster mortalities in the NE of England and much more. -
Two ways to make the fishing industry in the UK safer
Simon Potten, Head of Safety and Training, discusses how local engagement and more training could be the key to making the fishing industry safer. -
What’s been happening with inshore fisheries management this autumn
On World Fisheries Day our Head of Fisheries Management shares an update on recent work undertaken through Future of Our Inshore Fisheries. -
Responding to Seaspiracy: 10 reasons to feel good about seafood in the UK
This week Netflix released Seaspiracy, a negative film about the seafood industry. Our Director of Operations Aoife Martin responds to the criticism. -
Developing seafood trails for Northern Ireland
Our Northern Ireland Regional Manager talks about trails created to connect families with local seafood, fishing harbours and communities. -
Fishing crews urged to turn the tide on industry’s safety record
Latest figures show fishing fatality rate is still one of the highest in the UK compared to other industries. A new campaign is urging fishing crews in the UK to get back to port safely. -
Marine Environment News in Brief - November 2020
Our monthly marine environment news update for November 2020 -
A tool to help manage Southwest England fisheries
Our Regional Manager Gus Caslake talks about using an Ecological Risk Assessment to support management of Southwest England fisheries.